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Nutritional Yeast: why 170 g per cup is wrong

USDA Branded (Savory Nutritional Yeast Flakes) publishes 170 g per US cup of nutritional yeast. This site rejects that figure and publishes 44 g instead, from USDA Branded (Nutritional Yeast Flakes) (density 0.186 g/mL, matching the composition of the substance). The reason:

Product is a savory seasoning blend, not pure nutritional yeast. The 170 g/cup density is dominated by added salt and other seasonings (salt alone runs 273-292 g/cup). Blends do not average their pure components, and seasoning-blend products under the 'Nutritional Yeast' name should be measured on their own labels, not treated as nutritional yeast.

The arithmetic

Cup weight, implied density, and how it compares to water (1.000 g/mL) for nutritional yeast.
Source1 cupDensityStatus
USDA Branded (Savory Nutritional Yeast Flakes)170 g0.7186 g/mLRejected on physics
USDA Branded (Nutritional Yeast Flakes)44 g0.186 g/mLPublished here

The published figure and its sources

The full sourcing for nutritional yeast, including every accepted and rejected figure, the state or filling method behind each, and the physics or standards reasoning applied, is on the ingredient page.

Nutritional Yeast — full sources and conversion table

All corrections · How sources are checked · Cite this page

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